Tracing products to source takes us off the beaten track - to the very soul of Bali.
Mary first discovered Bali in the late 70's and has been returning ever since...
A self-confessed Baliphile, Mary loves to be warm and in idyllic surroundings where she can share some of her favourite flavours and places and introduce you to her special friends.
Mary's promise - a food experience every day. This could be as varied as learning to cook with the locals, experiencing a food-related body treatment or savouring a sunset beach BBQ.
You might meet her drivers Tiger Woods and Mr Charisma, local guides I Made and Wayan, and special friends Ms Melati, Mr Iyan and Mr Claude, Ms Jeannie and Mr Nyoman or share the love of Balinese food with the food gurus: Janet, the General, Mrs Bike Baik, the Tofu Grannies and the Salt Queen.
Food Matters Tours: through focus on food, an insight in to another's world..
Bali Tour 13 April- 27 April 2020
We had a great time in 2019 eating from the Food Trucks at the Ubud Food Festival and loved our coconut-charcoal smoked eels- so this tour has been planned to include the Ubud Food Festival.
Starting Easter Monday with a night on the coast before heading for Ubud- a days cycling before joining the Ubud Food Festival - then up into the coffee and clove plantations before heading for the NE coast for fishing and snorkeling before returning to Seminyak for some retail therapy, relaxing and chill time before departing
Land Cost NZ$4,900 each on a twin/double share basis (single surcharge NZ$1,395)
- includes all accommodation, most meals, local beverages with meals, attendance and entry to special events at The Ubud Food Festival, local transport, transfers, activities, entries, tips and more, much more. It does not include international flights, visa on arrival (if required), insurance (mandatory), and two lunches.
Interested? Click here to contact Mary by email: firstname.lastname@example.org
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